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Page 4
P.J. Gallagher's Irish Pub - Entertainment Quarter - Moore Park
Menu

Our Executive Chef, Ronny Ghantous, leads a passionate and busy team to deliver contemporary cuisine, with the warmth and homely feel that good pub food brings. PJ's menu takes its influence from traditional Irish fare

  • TO SHARE
Slider Board A$17.00
3 Tasty Mini Prime Beef Sliders, Cheddar Cheese, Tomato, Mustard & Aioli
. A$5.00
Additional Orders at $5 each
Chilli Lime Spiced Prawn Cutlets A$18.00
Crisp Fried & Served with Avocado Cream (GF)
Salt & Pepper Calamari A$16.00
Lemon & Aioli (GF)
Pea & Parmesan Croquettes A$17.00
Pea Puree, Shaved Parmesan & Mint (V)
  • SOMETHING IRISH
Steak & Guinness Pie A$20.00
Slow Braised Beef soakedin Black Velvety Guinness with Crispy Puff Pastry, Creamy Mash & Pea Puree
PJ's Signature Lamb Shanks A$28.00
Braised for 10 hours overnight, served with Chat Potatoes. Vine-Ripened Tomato and Crusty Bread
Traditional Irish Stew A$18.00
of Lamb, Beef, Seasonal Vegetables & Crusty Bread
Kilkenny Beer Battered Flathead A$24.00
Homemade Tartare & Fries
. A$0.00
  • BURGERS - all served with fries
Wagyu Beef Burger A$19.50
with Tasty Cheese, Tomato, Gem Lettuce, Gherkins, Smoked Tomato Ketchup & Aioli
Pulled Pork Burger A$19.50
Gem Lettuce, Tomato, Apple Remoulade, Cayenne Spiced BBQ Sauce & Parsley Mayonnaise
Chicken & Chipotle Burger A$19.50
Gem Lettuce, Tomato, Pickled Onion & Avocado Cream
  • MAIN COURSES
Tasmanian Salmon Fillet A$26.00
Fried New Potatoes, Piperade & Shaved Vegetable Dalad (GF)
Spiced Red Pepper Clay Pot A$21.00
Chickpeas & Ratatouille, Flatbread (V)
Chicken Schnitzel A$20.00
Salad , Fries & Aioli
Chicken Parmigiana, Schnitzel A$23.00
with Napolitana Sauce, Mozzarella, Fries & Salad
  • SALADS
Grilled Chicken A$24.00
Avocado, Watermelon, Almonds, Feta, Eshallot & Endive (GF)
Lamb Shoulder Fattoush A$25.00
Toasted Flat Bread, Cherry Tomatoes, Cucumber, Spanish Onion, Mint, Parsley, Soumek & Pomegrante Molasses
. A$0.00
Vegetarian $18
Grilled Haloumi & Roast Vegetable Salad A$18.00
Pine Nuts & Fig Balsamin Glaze (V) (GF)
  • STEAKS
250g Rump Steak A$22.00
MSA Grainge Black Angus 120 day Grain Fed (Gippsland, VIC)
250g Sirloin A$26.00
MSA Riverina 150 day Grain Fed (Darling Downs, QLD)
350g Rib Eye A$32.50
MSA Cape Grim Grass Fed (Tasmania)
. A$0.00
All Steaks are Meat Standards Australia Quality Assured
. A$0.00
All our Steaks are served with your choice of Diane, Pepper, Chimmichuri or Mushroom Sauce, Fries & Endive Salad
. A$0.00
Or why not try our Traditional Irish Mustards & Relishes
  • SNACKS & SIDES
Seasoned Potato Wedges A$10.00
Served with Sweet Chilli & Sour Cream(V)
French Fries A$8.00
& Aioli (V)
Beer Battered Onion Rings A$10.00
& Aioli (V)
Creamy Mash Potato (GF/V) A$8.00
Steamed Vegetables A$8.00
Carrot & Broccoli (GF/V)
Baby Gem Salad A$6.00
with Cherry Tomato, Cucumber, Spanish Onion & Red Wine Vinaigrette (GF/V)
Garlic Baguette (V) A$6.00
  • DESSERT
Sticky Fig Pudding A$12.00
Butterscotch Sauce & Vanilla Bean Ice Cream
Chocolate & Hazelnut Brownie A$12.00
Marshmallows & Ganache (V)
Vanilla Ice Cream Sundae A$12.00
Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks
. A$0.00
  • KIDS MENU
Must be under 12 years A$0.00
Includes a Glass of Soft Drink & Kids Activity Pack
Kids Beef Slider A$14.00
& Fries or Salad
Chicken Schnitzel A$14.00
& Fries or Salad
Beer Battered Fish A$14.00
& Fries or Salad
Vanilla Ice Cream A$5.00
& Topping
Vanilla Ice Cream Sundae A$5.50
with Topping & Marshmallows
        
(02) 9331 5218
1 Bent Street, Moore Park, NSW, 2021, Australia
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